The preparation methodology describes small, cylindrical potato items which can be encased in cured pork stomach after which cooked in a convection oven equipment. This system yields a crisp exterior with a savory mixture of flavors. For instance, serving them as appetizers at social gatherings or having fun with them as a snack exemplifies their culinary software.
This cooking methodology permits for a discount in fats in comparison with deep-frying, whereas nonetheless reaching a fascinating crispy texture. Using an air fryer affords a quicker cooking time and comfort. The mixture of the potato and pork offers a balanced taste profile interesting to many palates; this has contributed to its growing recognition as a home-prepared snack and appetizer possibility.